MDK String Hopper Red 700g

MDK Red Rice String Hopper Flour is a specially crafted flour made from high-quality red rice, ideal for preparing traditional Sri Lankan and South Indian string hoppers (Idiyappam). The red rice variety used in this flour adds a distinctive, slightly nutty flavor and a richer nutritional profile compared to regular white rice, offering a healthier alternative. The flour is finely milled to ensure smooth dough consistency, making it easier to create soft and delicate string hoppers.

Red rice is rich in fiber, antioxidants, and essential nutrients, making it a great addition to a balanced diet. String hoppers made from MDK Red Rice Flour are not only light and tasty but also more wholesome due to the natural goodness of red rice.

For those who enjoy authentic, homemade string hoppers, this flour is the perfect choice. It can be paired with a variety of curries, chutneys, and sambols for a delicious, healthy meal.